Stuart Barker’s Food and beverage background originated as a back of house chef. He
transitioned into restaurant management then, wine & spirits wholesale, before finally making the leap to the wine world, joining Sean Minor Wines in Sonoma in 2013. My position is VP of sales for the Western U.S. Food and wine pairings are Stuart’s passion. However, don’t let that English accent fool you, this West Coast transplant fully embraces the California lifestyle.
transitioned into restaurant management then, wine & spirits wholesale, before finally making the leap to the wine world, joining Sean Minor Wines in Sonoma in 2013. My position is VP of sales for the Western U.S. Food and wine pairings are Stuart’s passion. However, don’t let that English accent fool you, this West Coast transplant fully embraces the California lifestyle.