Best of Fest
FRIDAY,
OCTOBER 2
7:00PM – 9:30PM
$294
🎉 Reserve & highly rated bottles only. 90+pts or retailing up to $270+
📍 NEW Venue at Silver Lake Lodge in Deer Valley
🥂 Upgraded Italian Crystal wine glass with sophisticated thin rim
🍾 Welcome Sip: J. Lohr Carol’s Vineyard Cabernet Sauvignon, rated 95 points
🏅 Raise a glass with Olympic Gold Medalist and mixologist Brian Boitano
🎨 Watch talented local artists bring their visions to life before your eyes
🎶 Sip, savor, and sway to live music
🍽️ A curated pairing menu spotlights the artistry of food, wine & spirits alongside traditional art forms
🥃 Savor top-shelf spirits & cocktails
❤️ Your ticket gives back — proceeds support our nonprofit partner, Arts Council Park City + Summit County, fueling creative programming and connections across the Arts & Culture community
Preview of the pours
BEST OF FEST MENU
RESERVE POURS FROM
If you live in Utah, more than half of the wines at Best of Fest aren’t usually available in the state! We’ve special ordered them exclusively for this event.
ACQUIESCE WINERY
ADELSHEIM VINEYARD
ALEXANDER VALLEY VINEYARDS
ARGIANO BRUNELLO
ASKA
BARLOW
BEAULIEU VINEYARDS
BELLE GLOS
BERINGER
BRANCAIA ILATRAIA
BRASSFIELD ESTATE WINERY
BRUNELLO DI MONTALCINO
CASTELLO BANFI
CAYMUS VINEYARDS
DAOU VINEYARDS
DELILLE CELLARS
DUCKHORN VINEYARDS
FOLEY FAMILY
FRANK FAMILY
G4 TEQUILA
GIFFARD BANANE
J. LOHR VINEYARDS & WINES
JAYSON BY PAHLMEYER
LAZY K BAR BOURBON
MAGNA CUM LAUDE
PAHLMEYER
PENFOLDS
PURPLE SKY VINEYARDS
SAFRIEL HOUSE WINE
STAGS’ LEAP
TEPACHE SAZON
TEQUILA KOMOS
WORTHY PARK
*Menu and wine list subject to small changes based on freshest ingredient availability
HARVEST TABLE
ANTIPASTO
grilled, roasted, marinated, and pickled vegetables
CHEF’S SELECTION OF CHEESES
dried fruits, gourmet nuts, fig jam, sweet and spicy mustard, grapes, berries
GRILLED FRENCH BREAD AND CRACKERS
gourmet selection of charcuterie
MEDITERRANEAN MEZZE
FATTOUSH SALAD
chopped romaine lettuce, cucumbers, tomatoes, red onion, garden mint, sliced radishes, crispy pita bread, lemon sumac vinaigrette
GRILLED FRENCH BREAD AND CRACKERS
gourmet selection of charcuterie
MARINATED OLIVES
orange zest, garlic, capers, garden herbs, red pepper flakes, fennel seeds
HOMEMADE HUMMUS
warm pita
FALAFEL
tahini sauce
SMALL BITES & CARVERY
BACON WRAPPED DATES
blue cheese, green apples, balsamic syrup
WAGYU BEEF CARPACCIO
shaved parmesean cheese, lemon gremolata, toasted crostini
PURPLE HAZE GOAT CHEESE CROSTINI
fig jam, balsamic glaze, pistachios, grilled baguette
COMPRESSED MELON SKEWER
mozzarella cheese, garden basil, prosciutto, balsamic syrup
TOGARASHI SPICED AHI
charred tuna, wasabi aioli, tobiko, sesame seed cone
WHOLE CEDAR PLANK SMOKED SALMON
fire-roasted corn and bean salsa, cilantro beurre blanc
TREATS
chocolate covered strawberries, cornetti, brownie bites, petite lemon meringue pies, petite nutella chocolate tarts
what to expect
New Venue
Best of Fest will be held at Silver Lake Lodge in Deer Valley this year!
SPECIAL GUEST
Raise a glass with Olympic Gold Medalist and mixologist Brian Boitano
LIVE MUSIC
In between the tastings, be serenaded by local musicians
Stay tuned for more details!
ARTIST POP UP
Activation in partnership with Arts Council of Park City and Summit County
FINE WINES
Only wines rated 90+ points or reserve bottles are served at this event. Sip bottles up to $270+ retail
GOURMET BITES
Paired to perfection, we have the perfect menu to pair with the fine wines of this event.
SPIRITS & COCKTAILS
Sample from award-winning spirits
WELCOME SIP
J. Lohr Carol’s Vineyard Cabernet Sauvignon, rated 95 points by The Tasting Panel
This cab touches lives with every toast, with a portion of every bottle sold going to breast cancer research
UPGRADED GLASSWARE
Best of Fest exclusive Italian crystal wine glass
New Venue
Best of Fest will be held at Silver Lake Lodge in Deer Valley this year!
WHEN YOU PURCHASE A TICKET, YOU'RE ENTERED TO WIN!
Hand painted Park City Wine Festival glasses and a print from artist, Emily Miquelon. Plus, Park City Wine Festival merchandise!
Getting here
Best of Fest will be held at Silver Lake Lodge ( 7600 Royal Street, Park City, UT 84060).
TRANSPORTATION
There will be no parking at this event. Public transit, hotel shuttles, or ride share will be available. More details will be sent out two weeks before the event