Hilary Cline is a second-generation member of the Cline family, which owns and operates Cline Family Cellars and Jacuzzi Family Vineyards in Sonoma-Carneros. She joined her family’s business in 2015 as part of the wholesale sales team, and worked for three years in the Northern California and Nevada territories. In 2017, she worked her first harvest at Sojourn Wines, a small Pinot Noir producer in Sonoma County and followed with a viticulture position for Pernod Ricard at in New Zealand, which continued at Mumm Napa and Kenwood Winery in Northern California. Hilary rejoined her family in early 2019 and oversees Direct-to-Consumer and Marketing, vineyard planning for Cline’s 750 acres of vineyards in Sonoma County, and operations. She recently launched Gust, her own small-production Pinot Noir, Chardonnay and Syrah brand, with her sister Megan. The wines are all sourced from her family’s vineyards in the Petaluma Gap.